Description
Spicy, cheesy Buffalo Chicken Mozzarella Sticks perfect for game day or cozy nights in.
Ingredients
Scale
- 1 cup cooked chicken, shredded
- 1/2 cup buffalo sauce
- 1 cup mozzarella cheese, shredded
- 1/2 cup breadcrumbs
- 1/4 cup flour
- 2 eggs, beaten
- Oil for frying
- Ranch dressing or blue cheese dressing for dipping
Instructions
- Prepare the Chicken: Cook and shred the chicken.
- Mix Ingredients: Combine chicken, buffalo sauce, and mozzarella in a bowl.
- Prepare the Breading Station: Set up flour, eggs, and breadcrumbs in separate bowls.
- Shape the Sticks: Form chicken mixture into sticks about 3 to 4 inches long.
- Coat the Sticks: Roll in flour, dip in eggs, and coat with breadcrumbs.
- Fry or Bake: Fry in hot oil for 2-3 minutes on each side or bake at 400°F (200°C) for 15-20 minutes.
- Serve: Serve hot with ranch or blue cheese dressing.
Notes
Feel free to adjust the spice level by varying the amount of buffalo sauce.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 sticks
- Calories: 320
- Sugar: 1g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 150mg
Keywords: Buffalo chicken, mozzarella sticks, game day snacks, appetizers, fried snacks