Description
Delightful baked apple fritters that are fluffy and filled with sweet apples, perfect for breakfast or dessert.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/2 cup sugar
- 1/2 cup milk
- 1/4 cup unsweetened applesauce
- 1 large egg
- 2 cups diced fresh apples
Instructions
- Preheat your oven to 375°F (190°C).
- Mix the flour, baking powder, cinnamon, salt, and sugar in a large bowl until well combined.
- Prepare the wet mixture by mixing the milk, applesauce, and egg until smooth.
- Combine the wet and dry ingredients, stirring until just combined.
- Fold in the diced apples gently.
- Spoon the batter onto a parchment-lined baking sheet, spacing them apart.
- Bake for 15-20 minutes until golden brown and a toothpick comes out clean.
- Cool the fritters slightly on the baking sheet before transferring to a wire rack.
- Optional: Drizzle glaze over fritters after cooling, if desired.
Notes
Enjoy these fritters warm or at room temperature. They can be served with powdered sugar or a glaze for extra sweetness.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 fritter
- Calories: 250
- Sugar: 10g
- Sodium: 300mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg
Keywords: apple fritters, baked fritters, dessert recipe, easy apple recipes